• Foodie Kids
    • 1-Hour Classes
    • 2-Hour Classes
    • 3-Hour Classes
    • Special Sauces NEW
    • Bread Workshop
    • Brioche Workshop New
    • Simplified Pastry Day
    • Bachelorette party
  • Monthly Events
  • Personal Chef Service
  • Book a Class
  • About Sylvie
  • Feedback
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Sylvie's Recipe

2966 Brookfield Road
Lancaster, PA, 17601
(717) 517-4246
Hand's On French Cooking Class

Your Custom Text Here

Sylvie's Recipe

  • Foodie Kids
  • Classes
    • 1-Hour Classes
    • 2-Hour Classes
    • 3-Hour Classes
    • Special Sauces NEW
    • Bread Workshop
    • Brioche Workshop New
    • Simplified Pastry Day
    • Bachelorette party
  • Monthly Events
  • Personal Chef Service
  • Book a Class
  • About Sylvie
  • Feedback
Main Ingredients

Walnut Bacon Velouté Soup

Ideal for winter time. A Velouté soup with walnut and bacon. The taste will be new, the Velouté is creamy and delicious.

Don’t forget to bring a pot to take home your preparation.

Walnut Bacon Velouté Soup

Ideal for winter time. A Velouté soup with walnut and bacon. The taste will be new, the Velouté is creamy and delicious.

Don’t forget to bring a pot to take home your preparation.

Main Ingredients

Main Ingredients

Walnut kernels- bacon- heavy cream- anise- corn starch

veloute aux noix.jpg
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