I 'll show you how to start the process and of course we will finish it together.

If you can come a day before to prepare it that will be wonderful, if not I will for you.

I did for years my cantaloupe jam, everyone loves it. I want to share with you the way I did it, combining fruits and herbs.

I can do cantaloupe or peaches. This is the right time to do it.

For your family breakfast with a slice of fresh bread or brioche, so yummy!

This is also an excellent idea for Summer’s workshop with kids.

Bring your own jars (8oz).

Option: 3hrs $150 per person.

If you want to come with a friend and share price and preparation, let me know. :-)

Book option 3hrs on my mage book a class.

See you soon dear Foodies.